John Hobart

John was born in Chicago, IL, but spent the majority of his childhood growing up in Casper, WY. Since the young age of six, he’s had a passion for cooking. This passion ended up giving him an opportunity to see the world (or at least the world’s kitchens). His adventures took him to San Sebastian, Spain, where he spent two years immersing himself in the culture and the cuisine. Upon his return to the U.S., he found that his passion for food and delivering quality to people was a good fit for the grocery industry. He began his work in grocery in 2007 and has been going ever since.

John is excited to join Lucky’s Market because he’s blown away by the focus and commitment the company has made to Community Impact. He’s especially proud to work for a company that knows the importance of giving back to the community we’re in.