Ingredients

  • 1 (18 ounce) bottle barbecue sauce
  • 1 cup packed brown sugar
  •  1 tablespoon Worcestershire sauce
  • 1/3 cup chopped onion
  • 3 oz. Mezcal
  • 2 (16 ounce) packages of little cocktail wieners

Instructions

  1. Mix bbq sauce, brown sugar, Worcestershire sauce, onion, mezcal in sauce pan
  2. Bring to boil
  3. Move to slow cooker and add little wieners
  4. Cook on low for 2 hours before serving