According to Jen, a pastry chef of over 20 years, and former small business owner, one of the best ways to show people you care is by baking for them. She has a passion for natural foods and being a part of the local community. Her favorite part of working at Lucky’s is to be able to see her customers personally enjoy the unique products that are being created in-house everyday. When Jen met Bo Sharon, founder of Lucky’s Market, they became fast friends with a shared vision of a natural community bakery. In 2012, with the help of Jen’s baking soulmate Rachel Davis, Lucky’s Bakehouse and Creamery was born.