Lucky's Market Meat and Seafood Department





Our Meats

Not everyone loves meat.

Those people would be called: not us.  


It’s cool if you don’t eat meat. To each their own. Heck, the Team Member who built this website doesn’t. But, if you do eat meat, we know you take it seriously. That’s why we have a team of butchers in each store ready to cut, season and wrap it anyway you want. We also know you want choices. So we provide that too – from all-natural, grass-fed beef to beef that’s never, ever been given hormones or antibiotics.

Our Seafood

Some say people who eat fish live longer.

It must be true, it’s on the internet.


At least that’s what many scientists and doctors are saying. They recommend you eat fish twice a week. They have study after study on just how healthy the Omega 3 oil found in fish is, for your heart and your brain. And while that’s all well and good, we like to point out what it does for your taste buds, too. Because if you love seafood, you’ll love our seafood department. Our talented team tends to it each day. And they will cut, crack and season anything you’d like for free.


And if your mouth is set on a great seafood dinner, but you just don’t have the time, let us do the cooking. Every day we make a variety of dishes in-house ready to be tossed on the grill or placed in the oven. From crab cakes to salmon burgers, seafood kabobs and more, we’ll take care of the hard stuff.


The world really is your oyster, let Lucky’s show you what we have in-store for you.